Celebrate the Lunar New Year with Sinpopo Brand's thoughtfully crafted collection, perfect for gifting and feasting. This year’s highlights include our take on Nian Gao and the festive Nagasturi Cake, paired with signature treats like their delicious handcrafted cookies and traditional kuehs. Each item is beautifully presented in reusable packaging, making it a meaningful and sustainable choice for the season.
When properly fermented, Nacional cacao from Manabí tends to be well-balanced with moderate acidity and tannic structure, famously aromatic, with a highly complex range of flavor notes across the floral-fruit spectrum, often with grassy and nutty notes, among other accompanying characteristics.